Where use Alpha Amylase Powder ?
Alpha Amylase Powder
α-Amylase from a bacterial source, lyophilized (EC 3.2, 1.1), Alpha-Amylase is made of Bacillus Subtilis in the Fermentation and extraction method, is widely used in the liquefaction of starch sugar, alcohol, beer, monosodium glutamate, animal feed, Fermentation industries and textile, printing & dyeing, de-sizing
Description :
Name : Alpha Amylase Powder
Brand : Merck
Origin : Germany
Grade : Lab Grade
Reviews
There are no reviews yet.